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Showing posts with label Snacks. Show all posts
Showing posts with label Snacks. Show all posts

11 Healthy Snacks For Your Heart

1. Vegetables Dipped in Hummus - Fresh vegetables are low in calories and have many antioxidants. Many of them have no fat whatsoever and instead give you plenty of fiber to make your stomach feel full. Hummus, made from chick peas, is a great alternative protein without saturated fat.

2. Fruit Skewered on a Stick with a Little Dark Chocolate for Dipping - Fruit has a variety of antioxidants to fight cancer and heart disease. Dark chocolate has a high concentration of flavinols, which is a type of antioxidant that helps fight heart disease, and is in fact recommended by doctors for this very purpose.

3. Half of a Cantaloupe Filled with Fat Free Cottage Cheese, a Dash of Cinnamon and Some Berries - The cantaloupe and berries are rich in antioxidants, and the fat-free cottage cheese counts as a serving of dairy, while avoiding the saturated fat.

4. Fat-free Yogurt with Fruit and a Sprinkle of Nuts - Here’s a chance of getting another serving of dairy that contains no saturated fat, but plenty of antioxidants from fruit and, on top of that, a bit of healthy, unsaturated fat from the nuts.

5. Smoothies with Silken Tofu and Berries plus a Dash of Grape Juice or Pomegranate Juice As most dieters know, tofu is an excellent alternative protein source without saturated fat. Berries, grape juice and pomegranate juice have a high concentration of antioxidants and are very good for you.

6. Homemade Soup - Start with a vegetable base in order to load up on antioxidants and fiber. Make sure you don’t buy something that’s rich in sodium because that’s something you definitely don’t want for your heart. Add a bag of frozen vegetables and mix in a couple of cups of beans. Canned beans are rich in sodium, so make sure to rinse them thoroughly before use. Season it with fresh herbs.

7. Pureed Prunes — Sneak Them into your Brownies - Pureed fruit is an excellent addition to chocolate brownies because it helps strengthen the taste of chocolate. Another good thing is that you've put in something that use less oil or less butter and you've also added antioxidants because of the pureed fruit. Also fruit has fiber to lower your cholesterol.

8. Silken Tofu or Soy Milk — Substitute for Regular Milk in Recipes - Using tofu or soy milk instead of regular milk is a good way of adding heart healthy protein, while at the same time cutting down on the heart-clogging calories of the other oils you might have used.

9. Applesauce or Apple Butter — Use in Place of Oil for Muffins - Apple butter is one of best ingredients you can add to moisture the mix and to give it that pleasant fruit flavor that won't combat your other ingredients.

10. Nuts and Small Chunks of Fruit — Sprinkle on Top of Muffins - If you substitute applesauce for the oil, you'll be making a muffin low in fat, chock-full of antioxidants from fruit, fiber from nuts, and heart-healthy protein from the nuts.

11. Meatloaf —
Use Tofu and Chopped White Chicken Meat Instead of Red Meat - This combination is absolutely great. The result will feel and taste just like meatloaf, but without the downside of eating red meat.

 
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Lose Weight and Gain Muscle with Healthy Protein Snacks (Frank Bird)

We have done our best to deny it, but there is no doubt that America is currently in the midst of an obesity epidemic. The numbers truly are appalling. According to a recent report from the Centers for Disease Control and Prevention (CDC), 35.7 percent of American adults are officially obese. Even more alarmingly, around 17 percent of children are obese, putting them at an elevated risk of several chronic diseases and conditions.

Type 2 diabetes, heart disease, and certain types of cancer are all strongly linked to adiposity. It is for this reason that obesity is now the leading cause of preventable death in the United States, ahead of smoking. But unlike lung cancer, these weight-related illnesses seldom result in a death sentence. In other words, they can be managed over a lifetime. However, it is extremely expensive to do so. For example, it costs six times as much to care for a person with weight-related diabetes (Type 2) than it does to treat a healthy individual. Not surprisingly, health care costs are on the rise as our national waistband continues to expand.

Fighting the battle of the bulge

Americans have a reputation for being practical and pragmatic. We solve problems by working harder than the other guy and encouraging creativity and the free and open exchange of ideas. But when it comes to weight loss, we seem to have hit the proverbial brick wall. Not only are we the fattest developed nation on Earth, we also spend more on diet and weight loss products than any other. The enormous diet industry rakes in about 40 billion dollars a year and has a success rate that's only slightly higher than snake oil.

About ninety-five percent of the people who lose weight on a diet gain it back within one year! The reason? Diets are not natural! By the time the average person reaches adulthood, he or she has established a fairly consistent daily diet that includes main meals and snacks. Reducing caloric intake, which is how most diets achieve their evanescent results, is certainly possible, but not sustainable. How do we know? Because the average diet only lasts for around two weeks, after which the average dieter goes right back to eating the foods that made he/she fat in the first place.


Substitution is answer

As much as diet gurus prattle on about portion control that is not what is driving overeating in America. The single biggest contributor to our rising caloric intake is the number of snacks people eat each day. In the last forty years, the average American adult has gone from eating one snack a day to two. This has added about three hundred calories to his diet each and every day!

Asking Americans not to snack is simply unreasonable, since most of us have grown accustomed to it. But what we can do is substitute unhealthy snacks for healthy protein snacks. So, instead of eating a bag of potato chips, pick up a protein bar! What's the difference?

Nutritionists and medical professionals aren't quite sure why protein snacks help people lose weight. But most believe that it has something to do with the fact that higher protein diets make people feel fuller for longer. As a result, they end up eating fewer protein snacks, which helps them reduce their daily caloric intake.

Protein snacks also help people build more muscle if they work out with weights. And since muscle burns more calories than fat, they will naturally drop pounds as they put on muscle. A protein diet is also a safe alternative to restrictive plans that expect you to cut your caloric intake to unhealthy, unsustainable levels.

Contrary to popular belief, it is possible to lose weight without starving yourself or subsisting on bland, unpalatable foods. Doctors Best Weight Loss helps people reach weight loss goals with protein diets that include tasty and nutritious replacement meals and protein snacks. For more information, please visit us at http://www.doctorsbestweightloss.com.
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